Gazi University dining menu

Date:

Student Dining Hall

Lunch

  • Tarhana Çorba
  • Etli Taze Fasülye
  • Pirinç Pilavı
  • Meyve
  • Vegetarian alternative: Etsiz Taze Fasülye

Total calories: 1150 kcal

Hospital Dining Hall

Breakfast

  • ÇAY, KUTU BEYAZ PEYNİR
  • TAHİN - PEKMEZ
  • SİYAH ZEYTİN

Lunch

  • FIRIN PATATES
  • GEMİCİ ÇORBA
  • BROWNİ

Diet Lunch

  • DOMATES ÇORBA
  • MİTİT KÖFTE (ERİŞTE)
  • ZEYTİNYAĞLI PATLICAN
  • NEKTARİN
  • YEŞİL SALATA

Dinner

  • ÇITIR TAVUK (SPAGETTİ)
  • TEL ŞEHRİYE ÇORBA
  • KAVUN

Diet Dinner

  • PİRİNÇ ÇORBA
  • TAVUK KAVURMA (MAKARNA)
  • ZEYTİNYAĞLI TAZE FASULYE
  • KAVUN
  • KARIŞIK SALATA

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Dish names come from the published menu records in Supabase. Images and calorie details may be estimates.